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( around 300F) Spread out a thin slim layer cooking oil over entire surface surface area the cast iron grids with a basting brush or oil mister. KEEP IN MIND: We recommend you use veggie, olive, canola, sunflower oil or vegetable shortening. DO NOT use salted fat such as margarine or butter.

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Clean your grids by eliminating any excess food and oils making use of a stainless steel bbq grill brush. NOTE: We recommend you make use of veggie, olive, canola, sunflower oil or veggie shortening. Oil the barbecue prior to utilizing it to prepare on.

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Many brands supply tidy hotplates, but you need to still provide it a clean before food preparation to obtain rid of any type of chemicals that may have been used during the food preparation procedure. The type of oil you utilize can directly influence the flavoring process. It is best to make use of a fluid oil thathas a high temperature threshold.

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For beginners, mix cooking soda with vinegar up until you obtain a thick paste. Use it to the rusted locations and leave it on for about half an hour. After that, wash it off with warm water and scrub gently with a fabric. If your grill plates are greatly rusted, it's a good concept to replace them.

Use it to the rusted locations as well as leave it on for regarding half a hr. If your grill plates are heavily rusted, it's an excellent idea to replace them.

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Use it to the rusted areas and also leave it on for regarding half a hr. If your grill plates are greatly rusted, it's a good suggestion to change them.